Edible Oils and Fats Market Flourishes: Nourishing Health and Sustainability Worldwide

India, Pune – The edible oils and fats market is transforming global food and wellness landscapes, catering to health-conscious consumers, evolving culinary trends, and sustainability demands. From kitchens to food processors, the demand for diverse, plant-based, and functional oils is reshaping diets and industry practices worldwide.

The Edible Oils and Fats market is expected to grow from US$ 52,920.00 million in 2022 to US$ 78,686.61 million by 2030; it is expected to record a CAGR of 5.1% from 2023 to 2030.